Recipes Cuisine European Scandinavian Easy Swedish Apple Pie 4.6 (255) 217 Reviews 46 Photos Swedish apple pie baked with a cinnamon crust. Submitted by FOXYMINIME Updated on July 20, 2023 Save Rate Print Share Trending Videos Close this video player 46 46 46 46 46 Prep Time: 20 mins Cook Time: 40 mins Total Time: 1 hr Servings: 8 Yield: 1 (9-inch) pie Jump to Nutrition Facts Ingredients 1 ½ pounds Granny Smith apples - peeled, cored and sliced 1 tablespoon sugar 1 cup sugar 1 cup flour ¾ cup melted butter 1 large egg 1 teaspoon cinnamon Directions Preheat the oven to 350 degrees F (175 degrees C). Toss apples with 1 tablespoon sugar and pour them into a pie plate. Thoroughly mix together 1 cup sugar with flour, butter, egg, and cinnamon. Spread this evenly over the top of the pie. Bake in the preheated oven until apples have cooked and topping is golden brown, 40 to 45 minutes. I Made It Print Nutrition Facts (per serving) 359 Calories 18g Fat 49g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 359 % Daily Value * Total Fat 18g 23% Saturated Fat 11g 56% Cholesterol 69mg 23% Sodium 133mg 6% Total Carbohydrate 49g 18% Dietary Fiber 2g 8% Total Sugars 35g Protein 3g 6% Vitamin C 4mg 5% Calcium 18mg 1% Iron 1mg 6% Potassium 126mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved